Since food additives are consumed through processed foods, food additives are strictly supervised and required to undergo various safety tests before being placed on the market in many countries. In Indonesia, the Food and Drugs Authority, which is knowns as Badan Pengawas Obat dan Makanan or BPOM, regulates food additives through a well-established safety management mechanism, which required a certain set of complex regulations. These barriers, including language, make it difficult for many foreign companies to learn compliance requirements and enter the Indonesian market.

To help overseas enterprises better understand Indonesia’s food additive requirements, Tassa Agustriana, a founder of Thrive Food Consulting, an Indonesian-based independent consulting service, that also covers Scientific Regulatory Affairs and Compliance, will provide a comprehensive understanding of Indonesia’s food additive regulations, including the definition and classification of food additives, approval, and registration of new food additives for trading and distribution purpose, and the most up-to-date regulation.

Content

• Introduction of the food additives acknowledged by BPOM
• Classification & Regulations on food additives
• Registration process and requirements on Food Additives
• Q&A

Schedule

👉Resource available

Speakers

Tassa Agustriana

Independent Consultant

With 14+ years in operations management and technical function in F&B Industry, Tassa focuses on sourcing specialty ingredients from a wide network of processors and manufacturers, along with advising in the stage gate process of product development from ideation to commercialization. Currently, Tassa is an independent consultant for local and international MSMEs specializing in OEM/ODM Project Management and product compliance certification and registration based on both Indonesian and International standards.

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